Anechó Coffee takes the equipment and expertise of a specialty coffee shop and brings them to your space or event. From our experience, something as simple as a cup of coffee can bring people together, and with our mobile coffee bar, we can make that happen anywhere. From the best espresso and specialty lattes with homemade syrups to delicious and calming teas, we have got the perfect drinks for you and your guests to enjoy. We serve freshly roasted Passenger Coffee because we believe in their mission and value their expertise in the coffee field.
Our passion for coffee and people comes together when our Coffee Bar comes along side your space and community. One of our favorite ways to enjoy coffee is with others. Coffee makes the good times better and the hard times easier.
Our vision for Anechó as a Mobile Coffee Bar is to create community in your space and eventually in its own brick and mortar space. Coffee is a place to be there for one another, and do life together. This concept created our mantra: Caffeine and Community; Better Together.
FOOD TRUCK FESTIVALS
Anechó’s unique ability to travel and set up virtually anywhere is our secret weapon. Our Specialty Coffee Cart is equipped to serve any number of people and we are prepared to accommodate both dairy free and caffeine free needs.
ABOUT THE NAME
When we started to approach coffee and the impact that it can have with others, we kept coming back to the fact that we so often share a cup of coffee with someone. Whether you need to share something difficult or something joyful, conversation and coffee go hand in hand. Sipping a warm cup of coffee is an easy way to digress when you’re still figuring out the right words to say. Chatting becomes easier when we have a warm cup to hold, and it even makes self reflection more enjoyable. This is why we chose the name- Anechó.
Anechó comes from Ephesians 4:2 in which it states: “with all humility and gentleness, with patience, bearing with one another in love.” Anechó: Forbear, Forbearance [Verb] anecho “to hold up” (ana, “up,” echo, “to have or hold”), is used in the Middle Voice in the NT, signifying “to bear with, endure;” it is rendered “forbearing (one another)” in Ephesians 4:2. Bearing with and upholding one another as we share a cup of coffee is our focus, because caffeine and community is better together.
Nikki has worked in the restaurant industry for over 10 years. Her love for coffee began as a young child and her memories are marked by her parents drinking coffee in the mornings. The smell permeated the house each morning as her dad made coffee for her mom. Eventually the morning ritual included her and her sister, and as the years passed they moved from Mr. Coffee to French Press, Chemex and everything in between. As Nikki’s interest in the coffee industry grew while she was in culinary school, she began to seek out new ways to make coffee and eventually became a barista herself. Since then, opening a coffee shop has been one of her life goals and remains so today. Anechó Coffee came out of that vision of opening a shop and along with her husband Brad, she set out on the journey of starting this Specialty Coffee Cart. Together they serve coffee and love to interact with all of the many people they encounter along the way.